Learn how to make some fun polka dot pumpkin decorated sugar cookies with this royal icing cookie decorating tutorial!!
Oh friends. Let's make things simple today, shall we?
I made cookies.
They're fun.
I like fun.
You like fun.
I like you.
You should make these cookies.
How to make polka dot pumpkin decorated sugar cookies:
Step 1.
With a medium consistency orange icing and a #3 tip, outline and fill the center segment of the pumpkin. While the icing is still wet, drop dots of medium consistency white icing on the surface of the orange icing. Let dry for 30 minutes, or until the surface of the icing has crusted.
Step 2.
Outline and fill the outside segments of the pumpkin with the same medium consistency orange icing. Add dots of white icing while the orange icing is still wet. Let dry for an hour.
Step 3.
With a THICK consistency brown icing, pipe 3 dots of icing and drag the tip to connect them into a leaf shape. Pipe a stem and a vine on the pumpkin with medium consistency brown icing and a #3 tip. Let dry for 30 minutes.
Step 4.
With the THICK consistency brown icing and a #1.5 tip, add detail lines on the stem, vine, and leaf.
See it all come together in this polka dot pumpkin cookie decorating video tutorial.
NEED MORE??
Grab the supplies you need: harvest cart cutter, pumpkin cutter, and black food color marker.
See the tutorial for the pumpkin harvest cart decorated cookies here.
Grab the food color formulas to recreate these royal icing colors HERE.