Need to make some delicious sugar cookies without dairy and don't want to waste ingredients with a non-dairy butter that won't work? You're in luck! I tried out all the leading non-dairy butters I could find and ranked them by flavor, texture, and spread. Keep reading for the best non-dairy butter for roll out decorated cookies! Whether by preference or due to an allergy, if you've ever found yourself in need of substituting your tried and true ingredients and brands with an unknown ingredient, it can be frustrating to go through all the effort and expense of making, rolling, cutting, and baking sugar cookies only to discover that they've spread horribly or taste like... well... like nothing YOU want to eat. Much less share with others. I get asked A LOT about butter substitutes. I've tried a few different kinds of non-dairy butters with mixed results. I was trying to figure out some kind of sciencey-type formula based on the ratio of fat to water to.... I ...
